Duru Bulgur Fine (Bulgur for Meatballs) 1Kg:

Duru Bulgur Fine (Bulgur for Meatballs) 1Kg is a high-quality, versatile ingredient used in a wide range of dishes. Known for its fine texture, this bulgur is ideal for making delicious meatballs, also known as "Köfte" in Turkish cuisine, as well as other traditional recipes like pilafs, soups, and stuffed vegetables. With its rich flavor and easy-to-cook nature, it’s a perfect addition to any kitchen for creating hearty, flavorful meals.

This bulgur is made from carefully selected wheat grains and processed to preserve its nutrients. It is quick to prepare and absorbs flavors beautifully, making it a pantry staple for anyone who enjoys Mediterranean or Middle Eastern cuisines.

Key Features:

• Fine Texture: Perfect for making meatballs, stuffed vegetables, and pilafs.
• Versatile Ingredient: Can be used in various traditional dishes such as soups and salads.
• High-Quality Bulgur: Made from carefully selected wheat grains.
• Quick to Prepare: Saves time in the kitchen while maintaining excellent flavor.
• Nutritious: Retains natural vitamins and minerals during the processing.

Usage:

• For Meatballs (Köfte): Simply soak the bulgur in water, mix with spices, herbs, and minced meat, then form into meatballs and cook.
• For Pilaf: Use as a substitute for rice in pilaf dishes for a heartier option.
• In Soups and Salads: Add bulgur to soups or mix with vegetables for a filling, nutritious salad.

Benefits:

• Easy to cook and versatile.
• Adds fiber and nutrients to your meals.
• Provides a hearty texture to dishes.

Convenience:

• Comes in a 1Kg package for convenient storage.
• Perfect for home cooks and professional chefs alike.